Rack of ribs (on the bone) We used pork ribs and they were semi-defrosted.
1 Cup Coca Cola
Sprinkle ribs with salt and pepper.
Pour Coke and squirt some BBQ sauce (we used Sweet Baby Ray’s) in the Instant Pot.
Place ribs inside Instant Pot and squirt some more BBQ sauce on top.
Secure lid onto cooker and turn on. Choose the “meat” function and set to 20 minutes.
The pressure cooker will take 10-15 minutes to set the pressure before it starts cooking. Make sure to follow the directions in your operating manual carefully so that the pressure sets correctly.
After the pressure is set, the timer on your Instant Pot will appear and the cook time will begin to count down from 20.
At this time, fire up your oven to broil (hi) or if you prefer, turn on your grill outside and let it heat up.
After your cooker timer goes off, release the pressure and remove ribs.
They will be fully cooked and ready to eat – BUT – here’s one last step that will take the taste from really good to amazing: place your ribs on a baking sheet if going into the oven or directly on your grill. Brush a fresh coat of BBQ sauce on top of the ribs.
Grill or broil for another 5-10 minutes, just until the sauce is caramelized on top.